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costa de la luz

Costa de la Luz Guide 2013



Jon Clarke takes a trip along the Costa de la Luz, Andalucia’s most unspoilt, if sometimes rather breezy, coastline.


  • In the eye of the Hurricane: It is a quarter of a century since film producer James Whaley joined his brother to create the first hip hotel on the Costa de la Luz.
  • Please save our beaches!
  • Gin Tunics, tuna lollipops and tuna yachts… despite Belinda Beckett not eating fish, Zahara’s V Ruta de Atún festival had her hooked!
  • Tarifa is a fantastic place to go whale and dolphin watching.
  • The Costa de la Luz is a great spot for activities and in particular wind and waves.
  • How Vejer de la Frontera reinvented itself as a food Mecca, writes Dining Secrets of Andalucia editor Jon Clarke.
  • James Bryce has a poke around Chiclana and Sancti Petri, where ancient leaders Hannibal and Caesar are said to have taken their time off.
  • Costa de la Luz: Home of hip hotels
  • To dine for! The food on the Costa de la Luz just keeps better, reckons Jon Clarke.

Click ‘Download’ for the PDF version of the publication

Published: 2013

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