Explore Andalucia

April 30, 2017

Taste on high

Mijas is fast developing a vibrant and exciting restaurant scene both in the village and coast, writes Dining Secrets of Andalucia editor Jon Clarke
April 29, 2017

Get into the Secret

From humble beginnings the expat pair of Thomas and German have opened half a dozen restaurants in Mijas Pueblo in about as many years, writes Jon Clarke
April 28, 2017

Life’s a beach

FROM Fuengirola to Marbella, Mijas Costa’s 12km stretch of golden sand is divided into several sections, each appealing to different […]
April 27, 2017

Treasure hunting

Rummaging through its backstreet boutiques for artisan goods is one of the joys of shopping in Mijas.
April 25, 2017

Petition launched to turn Costa del Sol mountain range into national park

A PETITION has been launched to get a Costa del Sol mountain range recognised as a national park.
April 23, 2017

The Marbs of Mijas

Mijas Costa’s celebrity-studded resort La Cala will leave you starry eyed, writes Chloe Glover
April 22, 2017

Ooh la la La Cala

French whiz in the kitchen Joffrey Charles is the latest celebrity chef adding gastro glam to La Cala’s bubbling up culinary scene, writes Jon Clarke
April 21, 2017

Magical Mijas

Visit once and remain enchanted forever, the favourite 1960s package tour excursion still has mountains of charm writes Chloe Glover.
April 20, 2017

Antiques Roadshow star Eric Knowles returning to Costa del Sol

Now vintage TV presenter Eric Knowles is making a welcome return to the Costa del Sol
April 19, 2017

The sweet taste of success

Laura Duckett meets the British software entrepreneur trading in ‘megabites’ of sustainable chocolate
April 19, 2017

Andalucia houses largest settlement of flamingos – around 22,000

An estimated 22,000 flamingos have arrived at Andalucia's Fuente de Piedra for annual mating.
April 16, 2017

Vulnerable Andalucian bird population increasing due to conservation

Some 693 marsh harrier nests have been found in the region this breeding season, the second highest level since data began to be collected in 2004.
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